Lifestyle

Did you know?

They might not garner as much attention as apples, oranges or bananas, but pears pack a nutritional punch that puts them on par with other popular fruits.

Jennie June Club has program on ice cream

The Jennie June Club met Oct. 13 at the Ochiltree County Law Enforcement Center conference room. The program was given by Ruth Romero, owner of El Arcoiris Ice Cream Parlor. She and her husband started the business in May 2016 after moving back to Perryton.

Pre-K Breakfast Menu

Monday, Nov. 1: Pancakes, bacon, fruit, white milk. Tuesday, Nov. 2: Breakfast burrito, hash browns, fruit, white milk. Wednesday, Nov. 3: Breakfast sandwich, fruit, white milk. Thursday, Nov. 4: Breakfast combo (bacon, egg and cheese biscuit), hash browns, fruit, white milk. Friday, Nov.

PISD Menu

Breakfast Menus for Grades K-12 Lunch Menus for All Grades Unless Noted Otherwise At PJH and PHS Students Have a Choice of Salad Entree, Fruit & Milk for Lunch Each Day Monday, Nov. 1: Breakfast: Pancakes and bacon or cereal and toast, fruit, fruit juice, milk.

SENIOR NEWS

Members Only: You are invited to our Annual Members Appreciation/Board Meeting this Thursday evening beginning at 6 p.m. We will be serving fried catfish, hush puppies, coleslaw, beans and dessert, compliments of Randy and Janice McLain.
YOUNG RIDERS PROGRAM

YOUNG RIDERS PROGRAM

YOUNG RIDERS PROGRAM

YOUNG RIDERS PROGRAM—The Young Riders 4H Club met on Oct. 10 at the Expo Center. The program was given by Sydney Schickedanz. She discussed Operation Christmas Child and how she is involved in packing shoebox gifts to send to children around the world.

Alamo 4-H Club learns about history of Oreos

The Alamo 4-H Club met Oct 18 at the Expo Center. The meeting was called to order by president Austin Merrick. Minutes were read by reporter Darlee George and attendance was taken by secretary Kile Merrick. Kile Merrick gave a program on “The History of Oreos.

Ag/Livestock Club meets

The Ochiltree County 4-H Ag/Livestock Club met Oct. 9 at the Expo Center. Rylan Oquin conducted the meeting. The program was given by county agent Scott Strawn. He talked about the importance of shots if your animal is sick, and how to correctly give a shot.

Pre-K Breakfast Menu

Monday, Oct. 25: Cereal, toast, fruit, white milk. Tuesday, Oct. 26: Cheese omelet, toast, fruit, white milk. Wednesday, Oct. 27: Power Breakfast (biscuit, scrambled eggs, bacon), fruit, white milk. Thursday, Oct. 28: Breakfast pizza, fruit, white milk. Friday, Oct.