Breakfast for dinner? Yes, please. It’s happening, Jan. 18, at 6 p.m. For $10 we will feed you sausage gravy and biscuits, a variety of breakfast casseroles, fruit and yummy desserts.
Our Board of Directors does all of the cooking, so it’s bound to be good. Plus, with so many new board members, it’s our first look at how really well they cook. You be the judge, and please don’...